Cooked - (Lunch) Rice Noodles w/ Chicken

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(Lunch) Rice Noodles w/ Chicken

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1.0

2.5 cups boiled water

1 tablespoon Better Than Bouillon

1 tablespoon Less-Sodium Soy Sauce

1 teaspoon oyster sauce

1 teaspoon sesame oil

1 teaspoon rice vinegar (sweet cooking rice seasoning)

2 or 3 oz Mama instant rice noodles (however much you can fit)

½ cup rotisserie chicken

¼ cup cilantro

¼ cup shredded carrots (if you have it)

small handful of snow peas (if you have it)

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Get a big mason jar.
Put the bouillon, soy sauce, oyster sauce, sesame, oil, rice vinegar in the mason jar.
Put the rotisserie chicken, cilantro, carrots, snow peas, and rice noodles in the mason jar.
Pour in boiling water. Put on lid. Shake very well. Let sit for at least 3 minutes.

Created 31 weeks ago

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