White Chocolate Cranberry Mason Jar Cookies
  1. Add Cookie Mix, butter and egg in a bowl. Mix with wooden spoon. Refrigerate 30 minutes.

  2. Preheat oven to 375F/190C (standard) or 340F / 170C (fan / convection).

  3. Scoop dough with ice cream scoop, level and press in with fingers, then drop onto tray 2" apart (makes 12 large cookies, 8cm/3” rounds). Or measure heaped tablespoon and roll into balls (makes 18 small cookies 5cm/2”).

  4. Bake 10 -12 minutes until light golden. Rest 2 minutes then transfer to cooling rack.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍪Cookies

Cuisine🇺🇸American

Occasions🎁Gift🎉Holidays

Season🍂Fall

DifficultyEasy ⏰ 25m

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