Brie And Herbed Tuna Crostini
  1. Preheat oven to 450°F and line a baking sheet with parchment paper.

  2. Slice baguette with a serrated knife then brush one side with olive oil.

  3. Place bread, olive oil side up, in a single layer on baking sheet and bake for 6-9 minutes until crisp and golden on top.

  4. While still warm, top each crostini with a slice of brie, a portion of Bumble Bee Tuna, and a few thin slices of apple.

  5. Garnish with thyme, pepper, and flaky sea salt.

Course🍤Appetizer

DietsPescaterian🥜Nut-free...

Category🥟Appetizer

Cuisine🇫🇷French

Occasions🎊Party🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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