Scescille Molisane
  1. For the mix: Combine the grated stale bread, Grana Padano, Pecorino, eggs, parsley, grated garlic, salt and pepper.

  2. For the sauce: In a pan, sauté the sliced onion and red pepper in EVOO. Add the tomato puree and basil. Season with salt.

Course🍽️Main Course

Diets🥕Vegetarian...

Category🥘Casserole

Cuisine🇮🇹Italian

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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