Yum High Protein Chicken Salad
  1. Cook 200g ground chicken breast with garlic powder, onion powder, salt, and coconut aminos

  2. Arrange arugula in a bowl

  3. Add cooked ground chicken to the arugula

  4. Add raw Kabocha squash, avocado, and grated parmigiano reggiano

  5. Top with non fat greek yogurt

  6. Drizzle with coconut aminos and serve

Course🍽️Main Course

Diets🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🥦Healthy Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

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