Cod En Papillote With Pea Fricassée
  1. Have a hot tray in the oven at 200C.

  2. Close the papillote package as the video shows.

  3. Place the papillote onto the hot tray in the oven for 8-12 minutes depending on size of the fish.

  4. Take the fish out and leave to rest for 5 minutes.

  5. Pour the remaining sauce from the pouch into a pan.

  6. Slightly reduce and add all remaining ingredients finish with chopped dill.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

CategoryFish Dish

Cuisine🇫🇷French

Occasions🍽️Dinner Party📆Everyday

Season🌸Spring

DifficultyEasy ⏰ 25m

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