Cream Of Coconut Recipe Coco Lopez copycat
  1. In a pot, combine all the ingredients and gently heat while stirring until the sugar has completely dissolved.

  2. If you are using coconut powder, blend the mixture with a stick blender until it is smooth.

  3. For easy use, pour the mixture into a squeeze bottle.

Notes

This recipe is as easy as it gets and you end up making an additive-free Coco-Lopez substitute perfect for a Pina Colada. I recommend using coconut milk with a fat content above 15%.

The serving size is 28 grams but the serving volume is 22 mL (¾ oz).

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

CuisineTropical

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 15m

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