Sort ingredients
margie
QR Code
Listen
Pdf
In a small bowl, mix together whole grain mustard, acid, and finely chopped alliums.
Whisk the mixture until well combined.
Taste the dressing and adjust salt, pepper, and acidity to your preference.
In a large salad bowl, toss the greens with the dressing until evenly coated.
Drizzle some olive oil over the dressed greens before serving.
Enjoy your salad with the mustard dressing!