Golden Beet Gazpacho
  1. Add all ingredients except salt to a blender or food processor and blend until completely smooth. Add salt to taste. Taste, and add more sherry vinegar or lemon juice if more acidity is desired.

  2. Chill for at least 1 hour.

  3. Transfer to bowls and garnish with desired toppings.

Course🍤Appetizer

Diets🌱Vegan🌾Gluten-free...

Category🍲Soup

Cuisine🇪🇸Spanish

Occasions🥙Light Meal🏞️Picnic🌞Summer

Season☀️Summer

DifficultyEasy ⏰ 20m

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