Cooked - Vegan Bbq Pulled Chicken Sandwich

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Vegan Bbq Pulled Chicken Sandwich

4.0

1 block firm tofu

2 Tbsp soy sauce

1 Tbsp oil

1 tsp cumin

1 tsp paprika

Pinch salt

1 cup ketchup

5 Tbsp molases

2 Tbsp vinegar

1 tsp paprika

1 Tbsp garlic powder

½ Tbsp onion powder

1 ½ cups shredded purple cabbage

¼ cup shredded carrot

Handful parsely (finely chopped (optional))

4 Tbsp olive oil

4 Tbsp vinegar (white or apple cider vinegar)

½ tsp cumin

¼ tsp salt

4 vegan buns

4 large leaves of lettuce

To taste vegan mayonaise

Pat tofu dry and shred it with a grater.
Toss tofu in mixture of soy sauce, oil, cumin, paprika and salt. Spread on a baking sheet and bake at 350 F for 30 minutes, stirring half way through.
Add all bbq sauce ingredients is a medium bowl and whisk until combined.
Add all coleslaw ingredients to a large bowl and mix until combined.
Once tofu is finished baking, add to a large frying pan. Pour in the bbq sauce, stirring until combined on medium low heat for 3-5 minutes.
Add a spread of vegan mayonnaise to the bottom bun, then add lettuce, generous amount of bbq pulled tofu chicken, coleslaw, then top with bun. Repeat for the remainder of sandwiches.

Course🍽️Main Course

Diets🌱Vegan...

Category🥪Sandwich

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 122 weeks ago

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