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Add the ginger and turmeric to a blender with 1 cup of water and blend them together.
Add the blended ginger and turmeric into a pot with 3.25 more cups of water.
Alternatively, grate the ginger and turmeric and add them into a pot with 1 liter of water.
Add the freshly ground black pepper and cayenne to the pot.
Bring to a boil and reduce the heat to a simmer for 20 min.
Store in glass jars and let it cool in the fridge.
Before drinking, add lemon juice, extra-virgin olive oil, and honey.
Shake and enjoy.