Preheat oven to 350°F (175°C).
In a bowl, mix all ingredients (except chocolate) until well combined.
Spread the mixture evenly onto a parchment-lined baking sheet.
Bake for 25-30 minutes or until golden brown on top.
Let it cool completely before cutting into bars—this helps them hold their shape.
(Optional) Drizzle with melted dark chocolate for extra flavor.
