Cooked - The Best Healthy Pumpkin Muffins

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

The Best Healthy Pumpkin Muffins

12.0

1 cup pumpkin puree

½ cup coconut oil, melted

2 eggs

⅓ cup maple syrup

1 tsp vanilla

2 cups oat flour , loosely scooped, not packed. gluten-free if necessary. see notes for homemade.

1 tsp baking powder

½ tsp baking soda

½ tsp salt

2 tsp pumpkin pie spice

Optional: chocolate chips /chopped pecans – about 1 cup.

Preheat oven to 350F and line a muffin tin with liners and nonstick spray.
In a large bowl, whisk pumpkin, coconut oil, eggs, maple syrup, and vanilla until well combined.
In a small bowl, mix oat flour, baking powder, baking soda, salt and pumpkin pie spice.
Add dry ingredients to wet and stir until combined. Stir in any mix-ins.
Scoop into muffin tin and bake for about 22 minutes or until toothpick inserted comes out clean.

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🧁Muffins

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🍂Fall

DifficultyEasy ⏰ 25m

Created 89 weeks ago

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