Blended Raspberry Chia Seed Pudding
  1. Add Almondmilk, raspberries and maple syrup to a blender and blend until smooth

  2. Add chia seeds and protein powder and blend again on high until it starts to thicken into a pudding like texture

  3. Add to jars and top with yogurt and raspberries and store in the fridge for up to 4 days

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍮Pudding

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 10m

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