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Preheat the oven to 350 degrees.
In a bowl combine the softened butter with the sugar and brown sugar. Add the egg yolk and vanilla extract and stir until fully incorporated.
Stir in the flour and mix until just incorporated. Add the chocolate chips.
Press into a small cast iron skillet (a 6 inches one will work great).
Take to the oven and bake for 12 to 15 minutes or until done with a golden brown top and a slightly gooey chocolate chip cookie center!