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Add 1 egg and ¼ cup water to the cake mix and mix.
Then add mashed banana and mix again.
Bake at 350 degrees for 30-35 minutes or until toothpick comes out clean.
You can use the pecan in the cake mix and frost with the fudge frosting included with the mix or double the recipe and bake in 2 (8 inch) pans.
Cut each layer in half to make 4 layers and frost with whipped cream.