Sausage & Cheddar Breakfast Biscuits
  1. Preheat oven to 400F. Line a large baking pan with parchment paper.

  2. In a large bowl, mix together the flour, garlic powder, salt, and baking powder. Add the softened butter and mix with your hands until crumb-like texture.

  3. Add the yogurt and beaten eggs. Mix until almost all flour is absorbed.

  4. Add the chopped spinach, herbs, shredded cheddar, and browned sausage. Mix until well-combined.

  5. Use a large ice cream scooper or spoon to drop 12 evenly portioned biscuit-like shapes onto the prepared pan.

  6. Bake at 400F for 6 minutes, then reduce heat to 350F for 15-20 minutes, until deeply golden.

Course🥞Breakfast

Diets🥩Carnivore...

Category🍪Biscuits

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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