Cooked - The Easiest Soy Chicken + Rice

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Home Pricing Community My Recipes

The Easiest Soy Chicken + Rice

1.0

1.5 cups jasmine rice

2 cups chicken stock

2 pak choi, roughly chopped

Handful of frozen edamame beans

500g skinless boneless chicken thighs, diced

1 heaped tbsp dark soy sauce

2 tsp ginger & garlic paste (or use fresh!)

½ tbsp rice vinegar

1 tsp sesame oil

1 tsp Chinese five spice

¼ tsp white pepper

Spring onions

Coriander

Sesame seeds

Rinse the rice until the water runs clear and add it to the rice cooker with the stock, veggies, chicken, and all the seasonings. Give the chicken on top a quick mix to coat evenly in the seasonings.
Pop the lid down and place the cooker on for 20 minutes, or until the chicken is cooked through and the rice is done.
Fluff it up, then mix in chopped spring onions and coriander. Serve up with sesame seeds and another drizzle of soy sauce and dig in.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍽️Main Dish

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 30m

Created 70 weeks ago

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