Season boneless, skinless chicken thighs with Spice X Daily Blend, onion powder, smoked paprika, chicken seasoning, and dried oregano.
Sear the chicken on medium high heat for 45 minutes per side until it develops a beautiful golden brown crust.
For the green dressing: blend cilantro, 1 garlic clove, 1 small onion, juice of 1-2 lime, ½ cup light mayo, ½ cup light sour cream, salt and pepper to taste, and 1-2 tsp honey (optional).
Add 4 tbsp olive oil to the green dressing and blend.
Assemble the bowl with white rice and any vegetables that you like.
Top off with the green goddess dressing.
