Measure and the wash rice, then add to the pot.
Measure Water 1 and add to the pot.
Start cooking on high heat with the lid on for 15 - 20 minutes.
Once you hear the hissing sound, pour Water 2 into the pot. It should be very cold in order to "surprise" the rice. Mix the rice and cold water well, and replace the lid.
Reduce heat to medium and continue to cook for 10 minutes. After 10 minutes, reduce heat once more to low and cook an additional 5 minutes.
Turn the heat off, leaving the pot where it is and wait 5 minutes.
After the 5 minute mark, you can fluff the rice with a rice paddle or fork. Enjoy!
