Spicy Heavy Cream Eggs
  1. Preheat a pan for 2 minutes on high heat

  2. Add heavy cream and chili crisp to the pan

  3. Lower heat to medium and simmer for 1 minute

  4. Add eggs and cover the pan

  5. Cook for 2-3 minutes until the egg whites are set

  6. Top with chives, seasoned eggs and chili crisp

Course🥞Breakfast

Diets🥕Vegetarian🌾Gluten-free...

Category🍳Egg Dish

Cuisine🇲🇽Mexican

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 15m

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