Orata Alla Tavernetta
  1. Prepare the Potatoes: Boil the potatoes until tender. Peel and cut into large cubes, then set aside.

  2. Sauté the Base: In a large frying pan, heat up some olive oil. Add cherry tomatoes, olives, capers, and raisins. Sauté until the onions are translucent.

  3. Add Water: Pour in ¾ cup of water and bring to a boil. Add the potatoes, chopped basil, and mint.

  4. Cook the Fish: Place the fish filets into the pan. Season with salt and pepper. Cover the pan and cook until the fish turns white and flaky.

Course🍽️Main Course

Diets🌾Gluten-free🥩Carnivore...

Category🍽️Main Dish

Cuisine🇮🇹Italian

Occasions🍽️Dinner Party📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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