* Cajun Fried seafood (Shrimp/Fish)

Prepare Seafood

  1. Butterfly and devein shrimp.

  2. Whisk milk, egg white, mustard, hot sauce, and 1 teaspoon Cajun seasoning.

  3. Marinate shrimp in mixture for 15-60 minutes.

Fry Seafood

  1. Combine cornmeal flour and 1 tablespoon Cajun seasoning.

  2. Dredge marinated shrimp in the mixture.

  3. Heat oil to 163°C.

  4. Fry shrimp in batches until golden brown, about 1 ½ minutes per side.

  5. Drain seafood.

  6. Serve hot with lemon.

Course🍽️Main Course

Diets🥩Carnivore...

Category🐟Seafood

CuisineCajun

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyMedium ⏰ 30m

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