Bean Medley On Whipped Tahini Tofu
  1. Cut the ends off your green beans and blister in olive oil until slightly browned.

  2. Add your cherry tomato's, butter beans, dill and toasted pine nuts to warm through.

  3. Make your whipped tahini tofu by adding 1 block of tofu, 1 garlic clove, ½ lemon juice, ¼ cup of tahini and 1 tsp of Dijon.

  4. Add water as it's blending to meet the desired consistency (roughly ⅓ cup).

  5. Add the tofu whip to a plate and add the veggie mix, top with crispy ciabatta croutons.

Course🍽️Main Course

Diets🌱Vegan...

Category🥗Salad

CuisineMediterranean

Occasions📆Everyday🥙Light Meal

Season🔁Year-round

DifficultyEasy ⏰ 20m

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