Summer Zucchini And Hominy
  1. In a large pan (with a lid) over medium-high heat, heat the oil. Add onion and garlic and saute for 2 to 3 minutes.

  2. Add the zucchini, hominy, jalapeno, tomatoes, lime juice, chili powder, and salt, stir, lower the heat to low, and cover with a lid for 15 minutes.

  3. Stir in the minced cilantro and serve as a side dish.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🥬Vegetable Dish

Cuisine🇲🇽Mexican

Occasions🍗Barbecue📆Everyday🌞Summer

Season☀️Summer

DifficultyEasy ⏰ 20m

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