Vegan Peanut Butter Cup Fudge
  1. Add the peanut butter layer ingredients into a food processor and blend until mixture sticks together

  2. If it isn't sticking together, add water 1 tsp at a time until it does

  3. Pour mixture into a bowl and set aside

  4. Add chocolate layer ingredients into a food processor and blend until mixture sticks together

  5. If is isn't sticking together, add water 1 tsp at a time until it does

  6. Take half of the chocolate mixture and press it into a silicone baking dish or a parchment paper lined dish

  7. Pour all of the peanut butter mixture onto the chocolate layer and press on top of the chocolate layer

  8. Press the remaining chocolate mixture onto the top of the peanut butter layer

  9. Place in the fridge for a couple hours

  10. Turn the pan over to get the fudge out of the container

  11. Cut into squares, the size of your choosing

Course🍰Dessert

Diets🌱Vegan🌾Gluten-free...

Category🍰Dessert

Cuisine🇺🇸American

Occasions📆Everyday🍿Snack

Season🔁Year-round

DifficultyEasy ⏰ 15m

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