Cooked - Shrimp Dumpling Lasagna

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Shrimp Dumpling Lasagna

1.0

350 grams raw peeled and deveined shrimp (chopped fine)

1 teaspoon garlic (minced)

1 teaspoon ginger (minced)

1 ½ tablespoons green onion (chopped)

2 teaspoons cornstarch

¼ teaspoon pepper

1 teaspoon sesame oil

2 teaspoons soy sauce

Round dumpling wrappers

Water (just enough to cover the top)

In a large bowl, add the chopped shrimp with the rest of the ingredients.
Mix until everything is well incorporated.
In a mug or ramekin, add a layer of the shrimp mixture followed by a dumpling wrapper, then 30 ml of water, then a dumpling wrapper to finish off.
The top dumpling wrapper should be pressed down and submerged in the water too.
Mine are layered in this order: shrimp, wrapper, shrimp, water, wrapper. I repeat this step for all of my ramekins.
Then, cover your pot with a lid and steam on the stove for 5-6 minutes on low heat.
Add spicy chili oil and green onions and enjoy.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Lasagna

CuisineAsian

Occasions📆Everyday🎉Special Occasion

Season🔁Year-round

DifficultyMedium ⏰ 45m

Created 30 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...