Easiest Carrot Salad Ever
  1. Shred the carrots or use pre-shredded carrots.

  2. Chop the parsley.

  3. Juice the lemon.

  4. In a bowl, combine the olive oil, a splash of white vinegar, and Dijon mustard.

  5. Season the mixture with salt and honey to taste.

  6. Add turmeric and paprika for color, if desired.

  7. Thoroughly mix all the ingredients together.

Course🍚Side Dish

Diets🥕Vegetarian🌾Gluten-free...

Category🥗Salad

Cuisine🇺🇸American

Occasions📆Everyday🏞️Picnic🍲Potluck

Season🔁Year-round

DifficultyVery Easy ⏰ 10m

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