Tandoori Chicken Burgers

BURGERS

    YOGURT SAUCE

    SERVING

  1. Put the chicken and all of the spices in a bowl and mix well. Form into 4 patties.

  2. Mix the yogurt sauce in a small bowl. Set aside.

  3. Slice some cucumbers, red onions, and cilantro.

  4. Cook the Tandoori Chicken Burgers on a preheated grill over medium-medium high grill. About 3 minutes per side. Throw the Naan bread on the grill during the last few minutes.

  5. Top the burgers with a few sliced cucumbers, red onion, and a generous handful of cilantro. Serve with yogurt sauce for dipping

Course🍽️Main Course

Diets🥩Carnivore...

Category🍔Burger

Cuisine🇮🇳Indian

Occasions🍽️Casual Dining📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 25m

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