Preheat oven to 400F.
On a lined baking sheet combine gnocchi, mushrooms, shallots, and garlic. Drizzle with olive oil, soy sauce and liquid smoke. Toss to coat. Sprinkle with pepper and bake for 15-20 minutes or until golden.
Remove from the oven and sprinkle with chopped parsley and vegan parm or nooch. Serve.
