Caprese Puffed Pastry Braid
  1. Preheat oven to 425F

  2. Thaw out one sheet of puff pastry and roll out slightly into a rectangle

  3. Place on a parchment lined baking sheet

  4. Down the center of the braid, spread some basil pesto

  5. Add a layer of sliced tomatoes followed by sliced mozzarella

  6. Grate some black pepper on top and then sprinkle with Parmesan cheese

  7. Add a couple handfuls of baby spinach and then sprinkle with some pine nuts

  8. Fold the braid up according to how it was done in the video

  9. Brush with an egg wash (1 egg beaten together with 1 tbls water)

  10. Sprinkle with sesame seeds

  11. Bake for 20-25 minutes or until pastry is puffed and golden

Course🍤Appetizer

Diets🥕Vegetarian...

Category🥐Pastry

Cuisine🇮🇹Italian

Occasions📆Everyday🎊Party

Season🔁Year-round

DifficultyMedium ⏰ 40m

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