Scallop Ceviche
  1. Combine all the ingredients in a nonreactive bowl and stir to mix well. Cover and refrigerate for at least 2 hours, and up to 16.

  2. Spoon the ceviche into small (4-ounce) glasses and garnish with cilantro.

Course🍤Appetizer

Diets🌾Gluten-free...

Category🐟Ceviche

CuisineLatin American

Occasions🥙Light Meal🎊Party🌞Summer

Season☀️Summer

DifficultyEasy ⏰ 15m

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