Chia Seed Pudding
  1. Mix chia seeds and milk in a bowl or jar.

  2. Stir in honey or maple syrup if desired.

  3. Refrigerate for at least 2 hours or overnight to allow the chia seeds to thicken the mixture into a pudding-like consistency.

  4. Top with fresh fruits before serving. Serve chilled.

Course🍰Dessert

Diets🥕Vegetarian🌾Gluten-free...

Category🍰Dessert

CuisineVarious

Occasions🍳Breakfast🍿Snack

Season🔁Year-round

DifficultyVery Easy ⏰ 5m

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