Chicken, Bacon, Ranch Pasta With Rotisserie Chicken Seasoning
  1. Beat your chicken with the tenderizer and season generously with rotisserie chicken seasoning.

  2. Cook each side for around 5 to 6 minutes, ensuring the internal temperature reaches 165°.

  3. While the chicken is cooking, boil up 16 ounces of protein pasta.

  4. Once the chicken is done, shred it and add it to your pasta.

  5. Add one bag of 2% Mexican cheese and 1 jar of Alfredo sauce.

  6. Mix all ingredients together and place in 10 meal prep containers.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍝Pasta

Cuisine🇺🇸American

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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