Add ingredients to crock: Stir together chicken, beans, broth, onion, green chiles, chili seasoning mix, cumin, garlic, and salt in a 5- to 6-quart slow cooker.
Cook chili: Cover and cook on HIGH 5 to 6 hours or LOW 8 to 10 hours until beans are tender.
Garnish and serve: Serve with toppings.
