Chocolate Cobbler
  1. Mix the dry ingredients (flour, sugar, cocoa) together.

  2. Add the milk and vanilla and mix well.

  3. Pour the batter evenly into a pan.

  4. Sprinkle 1 cup of sugar and ½ cup of cocoa over the top.

  5. Slowly pour 2 ¼ cups of boiling water over the top, but do not stir.

  6. Bake at 350 degrees for 30 minutes.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

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