Crockpot Creamy Chicken Taco Soup Recipe
  1. Place all the ingredients except for the cream cheese in a 6 quart crock pot.

  2. Cover and cook on low for 6-8 hours or on high for 3-4 hours.

  3. Shred the chicken and stir it into the crock pot.

  4. Stir in the cream cheese, cover and cook on low for 1 hour or on high for 30 minutes to melt the cream cheese.

  5. Top with your favorite taco toppings and enjoy!

Course🍽️Main Course

Diets🥩Carnivore...

Category🍲Soup

Cuisine🇲🇽Mexican

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 4h

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