Chocolate/Coffee Self Saucing Pudding
  1. Mix together 100g flour, 100g caster sugar, ¾ tsp baking powder, ¼ tsp baking soda, and 15g cocoa powder

  2. Add 30g hot coffee, 60g milk, 1 egg, and 45g oil to the dry ingredients and mix until combined

  3. Pour batter into a baking dish

  4. In a separate bowl, combine 40g caster sugar, 40g brown sugar, and 2 tablespoons cocoa powder

  5. Sprinkle the sugar and cocoa mixture over the batter

  6. Pour 160ml hot water over the top

  7. Bake until the pudding is set but still moist, with sauce forming at the bottom

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 30m

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