Cooked - Mixed Berry Buckle

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Mixed Berry Buckle

8.0

1 cup flour (for streusel)

½ cup brown sugar (for streusel)

6 Tablespoons butter, melted (for streusel)

½ cup whole milk

2 eggs

4 Tablespoons butter, melted

1 teaspoon vanilla

1 cup flour (for cake)

½ cup sugar

1 ½ teaspoons baking powder

1 teaspoon grated lemon zest

½ teaspoon salt

1 cup blackberries, cut in half

1 cup blueberries

1 cup raspberries, cut in half

Stir together streusel ingredients until mixture forms clumps. Refrigerate.
Whisk together milk, eggs, butter and vanilla.
Stir together flour, ¼ cup sugar, baking powder, lemon zest and salt.
Add wet ingredients to dry ingredients.
Toss blackberries, blueberries and raspberries with ¼ cup sugar.
Fold half of berry mixture into batter.
Transfer batter to a parchment lined, greased 9" round cake pan.
Sprinkle remaining half of berry mixture evenly over top.
Break streusel into pea sized crumbs and distribute evenly over top.
Bake 50 minutes at 350.
Remove from pan once it cools. Slice into wedges.

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

Cuisine🇺🇸American

Occasions🎉Celebration📆Everyday

Season☀️Summer

DifficultyEasy ⏰ 45m

Created 53 weeks ago

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