Cooked - Lemon Passionfruit Yoghurt Loaf

⨯

⨯

Unauthorized

⨯

You need to be logged in.

Patrons only

⨯

This feature is only available to patrons.

Please consider becoming a patron to support this project!

Unexpected Error

⨯

We are very sorry. Please retry.

Recipe dictation limitations

⨯

At this moment we can only offer improved AI Voices on Patron accounts.

If you are interested in supporting this project please consider upgrading!

If you are a Patron, please login.

Recipe dictation limitations

⨯

Due to limited resources, the voice may sound robotic.

We offer improved AI Voices on Patron accounts, if you are interested in supporting this project please consider upgrading.

Thank you!

Shopping list

⨯

Added to your 🛒 shopping list successfully.

Convert units

⨯

You need to be logged in to use this feature. It's free!

or

Sort ingredients

⨯

For easier reading, you can sort the ingredients according to their functional role in the recipe.

Breakdown recipe

⨯

To help you understand the recipe, we can break it down into sections.

Fluff is removed from steps while preserving necessary details for experienced cooks.

You can break down the recipe visually (diagram), or view all sections in the same page.

Logged successfully

⨯

Successfully logged as cooked!

You can edit your notes and add photos.

What is cook mode?

⨯

Select the step you are cooking to track your progress.

Highlights ingredients being used on that step.

Screen does not go dark.

What is narrative view?

⨯

Currently in beta version.

Steps take full width.

Ingredients and quantities used in the step appear bellow it.

Smart highlighting and more accurate results.

What is this number?

⨯

Based on the recipe nutrition information, this number is the recommended number of total servings for the recipe.

You can edit it to scale the recipe, or adjust the size of the servings using the portion control slider.

More options

⨯

Home Pricing Community My Recipes

Home Pricing Community My Recipes

Lemon Passionfruit Yoghurt Loaf

1.0

2 cups plain flour

2 tsp baking powder

½ cup sugar

1 tsp vanilla extract

1 lemon, zest & juice

¾ cup olive oil

1 cup Greek yoghurt

3 medium eggs

100g passionfruit pulp

2 tbsp lemon juice

1-2 tbsp sugar

Preheat oven to 175 degrees c. Line a loaf tin. Set aside.
Combine dry ingredients into a mixing bowl. Whisk together.
Combine wet ingredients in a separate bowl and whisk well to combine.
Sift dry ingredients into the wet and mix until just incorporated.
Bake in oven for 40-50 minutes or until golden and a toothpick comes out clean when inserted into the centre. Set aside to cool.
Once slightly cool, remove from tin and pour over lemon juice and coat with sugar.
To serve, slice and dollop with yoghurt, a good drizzle of olive oil and extra passionfruit pulp. Enjoy!

Course🍰Dessert

Diets🥕Vegetarian...

Category🍰Dessert

CuisineBaked Goods

Occasions🎉Celebration📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 1h

Created 36 weeks ago

Get the iOS & Android app

Just released with extra features!

Loading...