Cooked - Baked Sweeties w/ Black Beans, Chickpeas, Tomatoes, Guacamole, & Dill Hummus

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that_vegetarian

Baked Sweeties w/ Black Beans, Chickpeas, Tomatoes, Guacamole, & Dill Hummus

1.0

2 medium sweet potatoes, cut in half

½ medium lime, juiced

½ tsp cinnamon

½ tsp cumin

Roasted chickpea recipe (optional)

1, 19 oz tin black beans, drained and rinsed

½ cup hummus

2-4 cloves garlic, minced

½ medium lemon, juiced (to taste)

¼ tsp maple syrup

1-2 tbsp fresh dill, finely chopped (to taste)

1-2 tbsp water or plant-based milk (for thinning)

1 guacamole recipe (optional)

12 cherry tomatoes, halved

2-3 green onions, sliced

Sriracha drizzles (optional)

Bake the sweet potatoes
Make the dilly hummus by mixing the hummus, garlic, lemon juice, maple syrup, dill, and water/plant-based milk
Assemble the dish by placing the baked sweet potatoes, black beans, roasted chickpeas (if using), tomatoes, green onions, guacamole (if using), and drizzle the dilly hummus and sriracha (if using)

Course🍽️Main Course

Diets🌱Vegan🌾Gluten-free...

Category🍽️Main Dish

CuisineFusion

Occasions🍲Comfort Food📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 45m

Created 94 weeks ago

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