Roasted Spiced Acorn Squash
  1. Preheat oven to 425°F.

  2. On a large rimmed baking sheet, toss squash with extra-virgin olive oil and season with salt, pepper, cumin, coriander, and cayenne pepper.

  3. Arrange squash, cut side down, in a single layer.

  4. Roast squash until tender, about 30 minutes, flipping halfway through.

Course🍚Side Dish

Diets🌱Vegan🌾Gluten-free...

Category🍽️Side Dish

Cuisine🇺🇸American

Occasions📆Everyday🍂Fall🎉Holiday

Season🍂Fall

DifficultyEasy ⏰ 30m

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