Garlic Butter Parmesan Crab Cakes
  1. Mix crab meat, breadcrumbs, Parmesan, egg, mayonnaise, garlic, lemon juice, and seasonings.

  2. Form into small patties and chill for 15–20 minutes.

  3. Heat butter in a skillet over medium heat.

  4. Cook crab cakes for 3–4 minutes per side, until golden and crisp.

  5. Serve warm with lemon wedges and extra Parmesan.

Course🍤Appetizer

Diets🥩Carnivore...

Category🐟Seafood

Cuisine🇺🇸American

Occasions🎊Party🎉Special Occasion

Season🔁Year-round

DifficultyEasy ⏰ 25m

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