Classic Mojito
  1. To a highball glass, add lime wedges, simple syrup, and torn mint leaves. Muddle gently.

  2. Fill the glass with ice and add Anejo Blanco Rum.

  3. Add more ice and stir to mix.

  4. Top with a splash of soda.

  5. Garnish with a lime wedge and a mint sprig.

Course🍹Beverage

Diets🌱Vegan🌾Gluten-free...

Category🍹Cocktail

CuisineCuban

Occasions🎉Celebration🎊Party

Season☀️Summer

DifficultyVery Easy ⏰ 5m

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