Crockpot Cashew Chicken
  1. Combine flour and pepper in large Ziploc bag. Add chicken. Shake to coat with flour mixture.

  2. Heat oil in skillet over medium-high heat. Brown chicken about 2 minutes on each side.

  3. Place chicken in slow cooker.

  4. Combine soy sauce, vinegar, ketchup, sugar, garlic, ginger, and pepper flakes in small bowl; pour over chicken.

  5. Cook on LOW for 3 to 4 hours.

  6. Add cashews and stir.

  7. Serve over rice.

Course🍽️Main Course

Diets🥩Carnivore...

Category🍗Chicken

CuisineAsian

Occasions📆Everyday👨‍👩‍👧‍👦Family Meal

Season🔁Year-round

DifficultyEasy ⏰ 4h

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