Mediterranean Lemon Chicken Bowl
  1. Mix Greek yogurt, lemon juice, garlic, Italian herbs, paprika, chili powder, and olive oil together

  2. Coat the chicken and marinate for at least 20 minutes

  3. Bake at 375°F for 15–20 minutes until cooked through

  4. Combine all salad ingredients and toss with vinegar and olive oil

  5. Mix yogurt, garlic, and lemon juice together for the sauce

  6. Serve chicken over white rice with the Greek salad and a generous drizzle of yogurt sauce

Course🍽️Main Course

Diets🥜Nut-free🍬Low-sugar...

Category🥣Bowl

CuisineMediterranean

Occasions📆Everyday🔪Meal Prep

Season🔁Year-round

DifficultyEasy ⏰ 30m

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