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  1. In a medium-bowl, whisk together the peanut-sauce ingredients.

  2. In a different bowl, then add the carrots, cabbage, peanuts and cilantro. Pour the sauce over the mix and stir. Let's sit while you prepare the chicken and tortillas.

  3. Heat the tortillas for 10minutes in the microwave to make them easier to use.

  4. Split the chicken and coleslaw between every tortilla.

  5. Roll tightly, securing with toothpicks if needed.

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