Iced Pumpkin Cream Chai Tea Latte (starbucks Copycat)
  1. Add all the pumpkin foam ingredients to a mason jar or glass. Use a milk frother, froth until whipped and well-combined (about 10-20 seconds). Set aside.

  2. Add ice to a glass, then top with the ½ cup milk of choice and ½ cup chai tea concentrate.

  3. Top the iced chai with the pumpkin foam, then drink up!

Course🍹Drink

Diets🥕Vegetarian...

Category🥤Beverage

Cuisine🇺🇸American

Occasions📆Everyday🍂Seasonal

Season🍂Fall

DifficultyVery Easy ⏰ 5m

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