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Take the chicken out of the rotisserie bag and set it aside. Add your cooked rice directly into the bag with all those leftover juices and mix it around so the rice absorbs all that flavor. Let it sit while you shred the chicken.
Shred up your rotisserie chicken, then add it back into the bag with the rice.
Add your soy sauce, sesame oil, chili lime seasoning, everything bagel seasoning and chopped green onion.
Mix everything together right in the bag until the chicken and rice are completely coated.
Divide into 4 servings and enjoy! You can also serve it with kimchi, seaweed snacks or your favorite sauce if you want.