Cooked - Honey-lemon Cottage Cheese Pancakes

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Home Pricing Community My Recipes

Home Pricing Community My Recipes

Honey-lemon Cottage Cheese Pancakes

4.0

6 eggs, lightly beaten

1 (16-oz.) container cottage cheese

2 Tbsp. honey

2 Tbsp. unsalted butter, melted

2 tsp. vanilla extract

1 tsp. lemon zest

1½ cups all-purpose flour

1 tsp. baking powder

1 tsp. baking soda

½ tsp. salt

Butter, maple syrup, and/or berries

In a large bowl stir to combine eggs, cottage cheese, honey, butter, vanilla, and zest.
Add flour, baking powder, baking soda, and salt. Stir just until moistened. (Batter should be slightly lumpy).
Pour about ¼ cup batter onto a hot, lightly greased griddle or heavy skillet.
Cook over medium about 2 minutes; flip when top is bubbly and edges are slightly dry.
Cook an additional 2 minutes or until both sides are brown.
Keep warm in a 200°F oven while cooking remaining pancakes.
Serve warm with butter, maple syrup and/or berries.

Course🥞Breakfast

Diets🥕Vegetarian...

Category🥞Pancakes

Cuisine🇺🇸American

Occasions🥐Brunch📆Everyday

Season🔁Year-round

DifficultyEasy ⏰ 20m

Created last week

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